Barra Chalaca

Tiger's milk with yellow chili.

beetroot slices with almond milk

Tiger's milk with rocoto sauce.

creamy tiger's milk, avocado and olive.

with chopped seafood, pork rinds and corn tortillas.

the classic fish in tiger's milk with rocoto.

fish and seafood of the day with rocoto sauce.

Fish with pork rinds and corn tortillas.

Catch of the day, creamy tiger's milk, avocado, olives and capers.

See proposal of the day.

chicken, celery, avocado and egg.

the classic tuna with onion, avocado and egg.

Nikkei tartar of the day's catch, avocado and egg.

with pickled fish of the day, egg, plantain and sweet potato.

with prawns, golf sauce, avocado and egg.

avocado, pickles, catch of the day, chili sauce and tubiko.

avocado, cheese, pickles, tartar, catch of the day, pork rinds and rocoto.

cheese, avocado, shrimp, wrapped in tempura and nikei sauce.

Shrimp, mango and avocado, fresh fish tartar and spicy sauce

Spicy Shrimp Empanadas. 2 pieces

seafood with tamarind sauce.

filled with trout tartar and Nikkei avocado.

TIGER'S MILK CUP with its yucca.

1/2 cup of tiger's milk with its yucca.

SEAFOOD CROQUETTES With their tari sauce.

CHOCLO CAKES with their creamy ceviche.

Marshmallow Prawns with their lettuce cubes and sauces.

with avocado and its cookies.

in an old-fashioned glass

with trout, avocado, pickles, pork rinds, mango and Nikkei sauce.

FISH MILANESE SANDWICHES lettuce, tomato, tartar, and Creole.

SQUID CHICHARRON SANDWICHES Lettuce, tomato, Creole sauce, and its sauces.

Shrimp Sandwiches with egg omelet and golf sauce.

Kitchen fish Cracklings with French fries, Creole sauce, and tartar sauce.

with its French fries, Creole sauce and tartar.

with its French fries, Creole sauce and tartar.

with the best of our pork rinds and sauces.

with shrimp tempura and Nikkei sweet potato.

Check out today's proposal.

covered with its shrimp omelette.

with fried eggs and mai thai shrimp sauce.

in a crispy tip with yellow chili and salted seafood.

with squid chicharron, prawns and rocoto aioli.

SEAFOOD RICE A classic, perfectly cooked Creole dish.

at its northern green point with prawns and chili cream.

NOODLES WITH COCKLES with garlic, rocoto pepper, cherry tomatoes, and chalaca seasoning.

CORN RAVIOLI smothered in shrimp sauce.

Stir-fried seafood fish noodles

Stir-fried chicken sea noodles

Creole Fishing Saltado

Creole Chicken Stir-fry

Traditional Lomo Saltado stir-fried, accompanied by golden potatoes and rice.

SPICY SEAFOOD comes with its tacu tacu.

FISH MILANESA with Huancaina noodles.

on chaufa airport.

Milanese marina, egg, banana and escabeche sauce.

GREEN SEA NOODLES with Huancaina potatoes and fish Milanese.

WHOLE CAKE Check availability. Available by order.

STILL WATER

Sparkling water

PURPLE CHICHA

CLASICO O CON PEPINO

GLASS OF WHITE WINE

GLASS OF RED WINE